International Fare.
Farmer's Market Fresh.

In the Heart of Cambria, California

image of vine

Robin’s weaves handcrafted, comfort cuisine with a tapestry of international flavors, all carefully crafted from the bounties of local farmers' markets. Our cozy haven resides in a restored adobe home, nestled within the heart of Cambria's historic East Village. Robin's is a cherished haven for locals and travelers alike, celebrated for its warm, unassuming hospitality, a cozy ambiance, and a garden straight out of a storybook.

image of filet mignon on mashed potatoes with side of broccolini. Topped with a dollop of butter and cheese chip.

Thank you for voting us

Best North Coast Restaurant

for 10 years!

From the hands that built Hearst Castle

More than 30 years of rich culinary history in a landmark location…

Hearst Castle Foreman Frank Souza’s talents can be seen in a few lucky locations throughout the central coast, outside of the famed Hearst Castle. Robin’s Restaurant has resided in one of these locations as stewards since 1990.

Over the last 30 years, we’ve upheld the historical footprint of the original adobe home while also building on that tradition through our beautiful outdoor gardens and atrium.

  • The Atrium at Robin's Restaurant in Cambria California

    The Atrium

    A beautiful sun-drenched, enclosed space with vibrant tiled tables and cozy seating.

  • Adobe home built by Hearst Castle architect

    The Adobe Home

    An adobe home built in 1935 that is both quaint and comforting.

  • a photo of a garden with tiled flooring and tables.

    The Garden

    The pride and joy of Owner Shanny Covey, the enchanting garden is the place to spot butterflies, hummingbirds and more.

Upcoming Events

  • 805 Living's Dishing It Out For Charity

    All November and December long, enjoy our North Indian Lamb Curry dish and we’ll donate $2 to the Estero Bay Kindness Coalition!

  • Family Care Network Fundraiser

    On November 14th, we’ll be donating 10% of revenue to the Family Care Network! Join us in giving back to this organization while enjoying our cuisine.

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