Valentine's Day Prix Fixe
Beat the crowds and celebrate with your Valentine a day early on MONDAY FEB. 13th at Robin's.
“Love can’t wait”
February 13, 2012
$49 food only, $74 with wine flight
Amuse Bouche
chef creek oyster with roasted garlic zabaglione and blood orange-chili “caviar”
Laetitia Brut Cuvee, Arroyo Grande Valley nv
Citrus-Beet Salad
red and gold beets, orange, grapefruit, mache greens, candied garlic, citrus vinaigrette, fresh goat cheese
Tangent Sauvignon Blanc, Edna Valley 2010
Pancetta Wrapped Quail
grilled radicchio, polenta-burrata crouton and balsamic reduction
Eberle Cote-du-Robles, Paso Robles 2008
Lamb “Duo”
herb encrusted lamb chop, lamb-wild mushroom cake, served with cultured farmers cheese, hummus, quinoa, arugula and marinated sweet peppers
Aaron Petite Sirah, Paso Robles 2008
Chocolate-Citrus Caramel Box
chocolate dipped-caramel box, filled with satsuma citrus, orange cream, whipped cream and served with chocolate-orange biscotti and blood orange glaze
Roxo Barbera, Cienega Valley 2007
Chef: Brett Blute
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