January News

Hello friends,

We survived the mayhem of the holidays--thank you to all of you who shared a part of them with us!
As we start the new year, I would like to take the time to acknowledge you, our family of guests, for your kind & loyal support of Robin's Restaurant--aka Shanny & her awesome team of kitchen & service staff. Robins exists to pleasure your palates & tickle your tummies with fresh flavorful food & in the process of doing so we hope to create moments of community & friendship that will last beyond the dining experience. YOU make all the hard work worth it & I thank you for being part of our family.

Restaurant Month

We will be serving dinner consisting of three courses for $30, Sunday-Thursday. Pair with a wine flight or enjoy a bottle to get the new year started off just right.

Head's up, Robin’s will be closed February 4-8th for cleaning & repairs. Then look forward to our annual winter dinner specials February 12th-March 15th!

With three busy full service restaurants to lead, we (my business partner, Robin & I) felt compelled to form a management company to help us provide support and direction toward the restaurants, so in the summer of 2016 Blue Mango Management was formed. Our Blue Mango executive team provides important services like HR, bookkeeping & accounting, talent acquisition, chef & menu support, leadership & culture development, & marketing vision. 2017 was a crazy year of learning new leadership & communication skills--it is sometimes hard to operate outside of my comfort zone!  The change has all been great, and I am keen to learn more, BUT am also looking forward to 2018 being a more restful year. 
May 2018 be all that you hope it will be.


Shanny & your Robin's team

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Our Hours
11AM - 2:45PM
Mid Day Menu
Soups & Salads
2:45PM - 4:15PM
Sun - Thur
5PM - 9:30PM
Fri - Sat
5PM - 10PM
11AM - 3PM

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